Shipwrecks, reef and colorful fish set the sub-surface scene off of Costa Maya, but venture on to dry land long enough to see nearby archaeological sites and crocodiles.
Mexican is the specialty and if you want Mexican food so authentic that it’s in . . . Mexico, there’s Acuna just a border-hop away. On one side of the border, you can have all the Tex-Mex staples, fajitas, chalupas, and enchalidas. On the other side of the border, you can have those as well, but if you’d like a taste of goat, Portuguese-style chickens, or roast quail, Acuna is your place. Del Rio also cooks up some nice steak and seafood.
We offer a compact version of Go-Mexico for mobile users, allowing you to access just the information you need on the road. Of course, you can still use the full version of Go-Mexico on your mobile device just as you can on your desktop.